Butcher's Broom

Uses

Botanical names:
Ruscus aculeatus

Parts Used & Where Grown

Butcher’s broom is a spiny, small-leafed evergreen bush native to the Mediterranean region and northwest Europe. It is a member of the lily family and is similar, in many ways, to asparagus. The roots and young stems of butcher’s broom are used medicinally.

What Are Star Ratings?

This supplement has been used in connection with the following health conditions:

Used forWhy
3 Stars
Chronic Venous Insufficiency
Standardized extract providing 15 to 30 mg ruscogenins three times per day
Butcher’s broom is a traditional remedy for CVI that has been backed up by clinical trials.

Another traditional remedy for CVI is . One double-blind trial used a combination of butcher’s broom, the flavonoid hesperidin, and vitamin C. This was found to be better than a placebo for treating CVI. In a comparison study, a product combining butcher’s broom extract, the flavonoid hesperidin, and vitamin C was more effective than a synthetic flavonoid product for treating CVI. A double-blind study, in which Butcher's broom alone was used, has confirmed the beneficial effect of this herb. Clinical trials have used one capsule, containing standardized extracts providing 15 to 30 mg of ruscogenins, three times each day. The amount of butcher’s broom extract used in these trials is 150 mg two times per day. Other sources recommend standardized extracts providing 15 to 30 mg of ruscogenins, given three times each day.

1 Star
Atherosclerosis
Refer to label instructions
Butcher’s broom exerts effects that protect arteries.

and rosemary are not well studied as being circulatory stimulants but are traditionally reputed to have such an action that might impact atherosclerosis. While butcher’s broom is useful for various diseases of veins, it also exerts effects that are protective for arteries.

1 Star
Varicose Veins
Refer to label instructions
Supplementing with butcher’s broom may be helpful for varicose veins.

Oral supplementation with or gotu kola may also be helpful for varicose veins.

Traditional Use (May Not Be Supported by Scientific Studies)

Butcher’s broom is so named because the mature branches were bundled and used as brooms by butchers. The young shoots were sometimes eaten as food. Ancient physicians used the roots as a diuretic in the treatment of urinary problems.1

Information about Butcher's Broom

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